Springfield Cash & Carry Recipes
https://www.springfieldcashncarry.com/Recipes/Detail/5353/San_Antonio_Barbecue_Chicken
San Antonio Barbecue Chicken
Yield: 4-6 servings
Ingredients
| 1/2 |
cup |
lemon juice
|
|
|
| 1/4 |
cup |
barbecue sauce
|
|
|
| 1 |
|
envelope taco seasoning
|
|
|
| 2 |
lbs. |
boneless, skinless chicken pieces
|
|
|
Directions:
In a small bowl, combine juice, barbecue sauce and taco seasoning; mix well. Arrange chicken in a large resealable plastic bag or shallow dish; pour marinade over chicken. Seal bag or cover; refrigerate at least 4 hours or overnight.
Drain chicken, discarding marinade. Grill, bake or broil chicken as desired until fully cooked.
Please note that some ingredients and brands may not be available in every store.
Springfield Cash & Carry Recipes
https://www.springfieldcashncarry.com/Recipes/Detail/5353/San_Antonio_Barbecue_Chicken